Asia on a plate - discover China's kitchen secrets
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Start :
17.11.2025 , 17:00 - 21:00 -
Course management :
Lei Min
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Course fee :
€ 70,00 -
Fritz Strobl School Center - Teaching kitchen
Dr. Arthur Lemisch Platz 1
9800 Spittal an der Drau -
Course number:
25H2864004 -
Teaching units:
1x4,80 UE
Please bring along / Info:
Cooking apron, possibly small storage containers for the food, tea towels
Let yourself be inspired by the flavors and techniques of Chinese cuisine! In this cooking course, you will learn how simple and sophisticated the preparation of traditional Chinese dishes can be. Together we will prepare a delicious three-course meal - with meat or vegetarian options - and discover the ingredients, spices and preparation methods used in Chinese households.
The menu includes:
A traditional spicy Chinese soup as a spicy prelude
Spicy chicken with vegetables - alternatively tofu for the vegetarian option
Fried bananas - a sweet finale with an exotic flair
Whether you are a beginner or an amateur chef - everyone who is curious about authentic Chinese cuisine is welcome here!
The menu includes:
A traditional spicy Chinese soup as a spicy prelude
Spicy chicken with vegetables - alternatively tofu for the vegetarian option
Fried bananas - a sweet finale with an exotic flair
Whether you are a beginner or an amateur chef - everyone who is curious about authentic Chinese cuisine is welcome here!