Pub cuisine reloaded
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Start :
20.02.2026 , 16:00 - 20:30 -
Course management :
Victoria Kandutsch
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Course fee :
€ 145,00 -
DAN MEGASTORE Villach
Kärntner Straße 8
9500 Villach -
Course number:
26F0264007 -
Teaching units:
1x5,4 UE
Please bring along / Info:
Tradition meets modernity: in this cooking course, we revive the inn cuisine of yesteryear - inspired by the classics from our former Pfau inn. With regional ingredients, great attention to detail and in the spirit of the slow food philosophy, we conjure up down-to-earth dishes that are reinterpreted with modern twists and fresh ideas. Cook together, enjoy and reminisce - that's what tavern cuisine tastes like today.
The course price includes the menu, aperitif, wine or beer accompaniment, mineral water and juices, coffee, an apron to borrow, a recipe folder per participant and lots of fun and enjoyable moments!
The course price includes the menu, aperitif, wine or beer accompaniment, mineral water and juices, coffee, an apron to borrow, a recipe folder per participant and lots of fun and enjoyable moments!